Sunday Special: ’Tis the Season for Cookies
December 7, 2025
Origins and growth of New York Times Cookie Week, starting as a virtual cookie exchange in 2020
Theme for the year: “but make it a cookie,” featuring creative flavor profiles like Vietnamese coffee brownies and popcorn bucket cookies
Discussion on broad definitions of cookies, including brownies, blondies, and cake-like cookies as part of the celebration
Tips for holiday cookie baking: using a versatile base dough for multiple cookie varieties and storing/freezing cookies properly
Suggestions for savory holiday treats as alternatives to traditional cookie gifts, such as cheese straws and spiced nuts
Advice on holiday entertaining: batch cocktails with aromatic simple syrups, make-ahead braised meats, and festive party favors like conversation starters or horoscopes
Interactive holiday food and culture quiz covering iconic movie meals, Christmas songs with food references, and international cookie names
Emphasis on the joy and community of baking, sharing, and celebrating cookies throughout the holiday season and beyond